SFERA Archivio dei prodotti della Ricerca dell'Università di Ferrara

VACCARI, Giuseppe
 Distribuzione geografica
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Continente #
NA - Nord America 1.941
AS - Asia 954
EU - Europa 531
SA - Sud America 105
AF - Africa 19
Continente sconosciuto - Info sul continente non disponibili 1
Totale 3.551
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Nazione #
US - Stati Uniti d'America 1.888
SG - Singapore 355
CN - Cina 339
UA - Ucraina 132
DE - Germania 95
BR - Brasile 89
TR - Turchia 88
GB - Regno Unito 77
HK - Hong Kong 77
IT - Italia 60
VN - Vietnam 42
SE - Svezia 37
FI - Finlandia 35
MX - Messico 27
RU - Federazione Russa 24
CA - Canada 23
FR - Francia 23
PL - Polonia 16
IN - India 13
JP - Giappone 9
ZA - Sudafrica 9
AR - Argentina 8
BD - Bangladesh 7
BE - Belgio 6
ES - Italia 6
NL - Olanda 6
RO - Romania 6
CL - Cile 4
EC - Ecuador 3
IQ - Iraq 3
IR - Iran 3
LT - Lituania 3
MA - Marocco 3
UZ - Uzbekistan 3
AE - Emirati Arabi Uniti 2
DZ - Algeria 2
ID - Indonesia 2
JO - Giordania 2
NP - Nepal 2
RS - Serbia 2
SA - Arabia Saudita 2
SC - Seychelles 2
AZ - Azerbaigian 1
BH - Bahrain 1
CH - Svizzera 1
CR - Costa Rica 1
DK - Danimarca 1
EU - Europa 1
HN - Honduras 1
IE - Irlanda 1
KE - Kenya 1
MM - Myanmar 1
MY - Malesia 1
PH - Filippine 1
SN - Senegal 1
TN - Tunisia 1
UY - Uruguay 1
VC - Saint Vincent e Grenadine 1
Totale 3.551
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Città #
Woodbridge 221
Singapore 203
Fairfield 190
Ashburn 182
Jacksonville 151
Beijing 147
Houston 131
Santa Clara 97
Hong Kong 77
Chandler 74
Wilmington 74
Ann Arbor 65
Seattle 59
Cambridge 52
Izmir 45
Los Angeles 42
Nanjing 42
Addison 34
New York 31
Dallas 26
Princeton 26
Boardman 23
Shanghai 23
Ho Chi Minh City 18
San Diego 18
Mexico City 17
Buffalo 15
Frankfurt am Main 15
Hebei 13
London 13
Nanchang 13
Munich 11
São Paulo 11
Warsaw 11
Shenyang 10
Changsha 9
Montreal 9
Tianjin 9
Tokyo 9
Auburn Hills 8
Hefei 8
Turku 8
Brooklyn 7
Denver 7
Moscow 7
Mountain View 7
Poplar 7
Ankara 6
Boston 6
Brussels 6
Chicago 6
Jinan 6
Milan 6
Stockholm 6
Toronto 6
Jiaxing 5
Kunming 5
Manchester 5
Norwalk 5
Redwood City 5
San Francisco 5
Chennai 4
Ferrara 4
Hanoi 4
Johannesburg 4
Phoenix 4
Turin 4
Verona 4
Wageningen 4
Ardabil 3
Augusta 3
Bologna 3
Buenos Aires 3
Franca 3
Martil 3
Monmouth Junction 3
New Delhi 3
Orem 3
Porto Alegre 3
Santa Maria 3
Tappahannock 3
Washington 3
Wroclaw 3
Austin 2
Bady Bassitt 2
Baie-D'Urfé 2
Belgrade 2
Bexley 2
Brasília 2
Campinas 2
Changchun 2
Charlotte 2
Concord 2
Da Nang 2
Elk Grove Village 2
Florence 2
Haiphong 2
Kathmandu 2
Leawood 2
Mumbai 2
Totale 2.461
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Nome #
Assessment of In-Line Near-Infrared Spectroscopy for Continuous Monitoring of Fermentation Processes 168
Faceting of spherical and cylindrical monocrystals of sucrose 165
Detection of oligosaccharides in sugar products using planar chromatography 160
Cooling crystallyzation of microfiltered raw juice and of traditional thick juice: a comparison 159
In-line Control and Automatic Management of Industrial Crystallizations using NIR Technique 155
Growth of sucrose crystals and tapering effect studied by Holographic interferometry 155
Overview of the environmental problems in beet sugar processing: possible solutions 154
New eco-friendly proposal for the crystallization of beet raw juice 154
Cooling crystallization of raw juice 152
The growth of large sucrose crystals from solution. 148
Growth kinetics, adsorption and morphology of sucrose crystals from aqueous solutions in the presence of raffinose 143
Separation of complex fructo-oligosaccharides (FOS) and inulin mixtures by HPTLC-AMD 134
Automatic management of sucrose cooling crystallisation based on near-infrared spectroscopy 134
Substrate preference of Bifidobacterium adolescentis MB 239: compared growth on single and mixed carbohydrates 132
Face-by-face growth of sucrose crystals from aqueous solutions in the presence of raffinose. I. Experiments and kinetic-adsorption model 129
Cooling crystallization applied to the "extract" of a chromatographic separation process (SMB) of beet raw juice. 128
The raffinose effect on sucrose morphology and kinetics 128
Glucose and fructose adsorption on sucrose crystals. Their role as habit-modifiers 126
Growth kinetics of epsomite (MgSO4·7H2O) 123
Fructo-oligosaccharides and sucrose crystal growth morphology. II Verification of nonsucrose absorption through chromatographic analysis and x-ray diffractometry 122
Separation and Quantitative Determination of Aldoses and Alditols by Over-Pressured Layer Chromatography (OPLC) 118
Implications of crystal growth theories for mass crystallization: Application to crystallization of sucrose 117
Fructo-oligosaccharides and sucrose crystal growth morphology. I. Experimental growth habit 110
New proposal for sucrose crystallization from raw juice. 105
Growth morphology of sucrose crystals the role of glucose and fructose as habit-modifiers 104
On the relations between morphological and structural modifications in sucrose crystals grown in the presence of tailor-made additives: Effects of mono- and oligosaccharides 85
In-line control and automatic management of industrial crystallisation using NIR technique 53
Totale 3.561
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Categoria #
all - tutte 17.156
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 17.156
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021170 0 0 0 0 0 35 2 36 1 40 46 10
2021/2022288 4 31 5 34 25 14 12 12 10 19 24 98
2022/2023197 27 20 4 15 36 24 0 21 30 0 15 5
2023/2024120 15 16 12 3 12 18 7 8 5 2 0 22
2024/2025523 20 16 48 21 92 41 28 14 38 47 89 69
2025/2026946 198 66 109 210 344 19 0 0 0 0 0 0
Totale 3.561