Omega-3 polyunsaturated fatty acids (PUFAs) have well-demonstrated beneficial effects as anti-inflammatory/immune-modulatory molecules and regulate multiple biological functions (i.e., blood pressure, maternal/child health, correct neurological development).
Omega-3 nutritional intervention as therapeutic co-adjuvant approach to improve Rett syndrome clinical and biochemical features
Cordone V.;Pecorelli A.;Valacchi G.
2023
Abstract
Omega-3 polyunsaturated fatty acids (PUFAs) have well-demonstrated beneficial effects as anti-inflammatory/immune-modulatory molecules and regulate multiple biological functions (i.e., blood pressure, maternal/child health, correct neurological development).File in questo prodotto:
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