Sfoglia per Autore RAIMONDO, Maria
Mostrati risultati da 1 a 20 di 20
Determinants of corporate social responsibility support: A consumers' perspective
file con accesso da definire2016 Lerro, M; Raimondo, M; Freda, R
Yield Perceptions, Determinants and Adoption Impact of on Farm Varietal Mixtures for Common Bean and Banana in Uganda
file con accesso da definire2017 Nankya, Rose; Mulumba, John; Caracciolo, Francesco; Raimondo, Maria; Schiavello, Francesca; Gotor, Elisabetta; Kikulwe, Enoch; Jarvis, Devra
Making Virtue Out of Necessity: Managing the Citrus Waste Supply Chain for Bioeconomy Applications
file con accesso da definire2018 Raimondo, Maria; Caracciolo, Francesco; Cembalo, Luigi; Chinnici, Gaetano; Pecorino, Biagio; D'Amico, Mario
Cause related marketing among Millennial consumers: The role of trust and loyalty in the food industry
file con accesso da definire2019 Lerro, M.; Raimondo, M.; Stanco, M.; Nazzaro, C.; Marotta, G.
Does the Institutional Quality Affect Labor Productivity in Italian Vineyard Farms?
2020 Raimondo, M.; Nazzaro, C.; Nifo, A.; Marotta, G.
Sensory attributes and consumer acceptability of 12 microgreens species
2020 Caracciolo, F; El-Nakhel, C; Raimondo, M; Kyriacou, M C; Cembalo, L; De Pascale, S; Rouphael, Y
Organic farming increases the technical efficiency of olive farms in Italy
2021 Raimondo, M; Caracciolo, F; Nazzaro, C; Marotta, G
Land degradation and climate change: Global impact on wheat yields
2021 Raimondo, Maria; Nazzaro, Concetta; Marotta, Giuseppe; Caracciolo, Francesco
Moving towards circular bioeconomy: Managing olive cake supply chain through contracts
file con accesso da definire2021 Raimondo, M; Caracciolo, F; Cembalo, L; Chinnici, G; Pappalardo, G; D'Amico, M
Economic and Environmental Sustainability of Olive Production: A Case Study
2021 Maesano, G; Chinnici, G; Falcone, G; Bellia, C; Raimondo, M; D’Amico, M
Plastic-free behavior of millennials: An application of the theory of planned behavior on drinking choices
file con accesso da definire2022 Raimondo, M; Hamam, M; D'Amico, M; Caracciolo, F
Eating the “inedible”: How to improve the consumption of the perceived inedible parts of fruits and vegetables in Ireland and Italy?
file con accesso da definire2022 Gallagher, R.; Raimondo, M.; Caracciolo, F.
Consumers' Attitudes and Purchase Intention for a Vitamin-Enriched Extra Virgin Olive Oil
file con accesso da definire2022 Hamam, Manal; Di Vita, Giuseppe; Zanchini, Raffaele; Spina, Daniela; Raimondo, Maria; Pilato, Manuela; D'Amico, Mario
Industrial symbiosis and agri-food system: Themes, links, and relationships
file con accesso da definire2023 Hamam, M; Spina, D; Raimondo, M; Vita, Gd; Zanchini, R; Chinnici, G; Toth, J; D'Amico, M
Economic benefits and soil improvement: Impacts of vermicompost use in spinach production through industrial symbiosis
file con accesso da definire2023 Raimondo, M.; Di Rauso Simeone, G.; Coppola, G. P.; Zaccardelli, M.; Caracciolo, F.; Rao, M. A.
Climate Change Perception and Innovative Mitigation Practices Adopted by Hungarian Farms
file con accesso da definire2023 Hamam, M.; Raimondo, M.; Spina, D.; Kiraly, G.; Di Vita, G.; D'Amico, M.; Toth, J.
Taste matters more than origin: An experimental economics study on consumer preferences for native and foreign varieties of walnuts
file con accesso da definire2024 Raimondo, Maria; Spina, Daniela; D'Amico, Mario; di Vita, Giuseppe; Califano, Giovanbattista; Caracciolo, Francesco
From Roots to Leaves: Understanding Consumer Acceptance in Implementing Climate-Resilient Strategies in Viticulture
file con accesso da definire2024 Di Vita, G.; Califano, G.; Raimondo, M.; Spina, D.; Hamam, M.; D'Amico, M.; Caracciolo, F.
Unveiling the exotic fascination of tropical fruits: The role of food values on consumer behavior towards mangoes
file con accesso da definire2024 Spina, D.; Zanchini, R.; Hamam, M.; Di Vita, G.; Chinnici, G.; Raimondo, M.; Caracciolo, F.; D'Amico, M.
Intrinsic motivation strongly affects the readiness toward circular food consumption: evidence from the motivation–opportunity–ability model
file con accesso da definire2024 Raimondo, M.; Spina, D.; Hamam, M.; D'Amico, M.; Caracciolo, F.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Determinants of corporate social responsibility support: A consumers' perspective | 2016 | Lerro, M; Raimondo, M; Freda, R | file con accesso da definire |
| Yield Perceptions, Determinants and Adoption Impact of on Farm Varietal Mixtures for Common Bean and Banana in Uganda | 2017 | Nankya, Rose; Mulumba, John; Caracciolo, Francesco; Raimondo, Maria; Schiavello, Francesca; Gotor..., Elisabetta; Kikulwe, Enoch; Jarvis, Devra | file con accesso da definire |
| Making Virtue Out of Necessity: Managing the Citrus Waste Supply Chain for Bioeconomy Applications | 2018 | Raimondo, Maria; Caracciolo, Francesco; Cembalo, Luigi; Chinnici, Gaetano; Pecorino, Biagio; D'Am...ico, Mario | file con accesso da definire |
| Cause related marketing among Millennial consumers: The role of trust and loyalty in the food industry | 2019 | Lerro, M.; Raimondo, M.; Stanco, M.; Nazzaro, C.; Marotta, G. | file con accesso da definire |
| Does the Institutional Quality Affect Labor Productivity in Italian Vineyard Farms? | 2020 | Raimondo, M.; Nazzaro, C.; Nifo, A.; Marotta, G. | |
| Sensory attributes and consumer acceptability of 12 microgreens species | 2020 | Caracciolo, F; El-Nakhel, C; Raimondo, M; Kyriacou, M C; Cembalo, L; De Pascale, S; Rouphael, Y | |
| Organic farming increases the technical efficiency of olive farms in Italy | 2021 | Raimondo, M; Caracciolo, F; Nazzaro, C; Marotta, G | |
| Land degradation and climate change: Global impact on wheat yields | 2021 | Raimondo, Maria; Nazzaro, Concetta; Marotta, Giuseppe; Caracciolo, Francesco | |
| Moving towards circular bioeconomy: Managing olive cake supply chain through contracts | 2021 | Raimondo, M; Caracciolo, F; Cembalo, L; Chinnici, G; Pappalardo, G; D'Amico, M | file con accesso da definire |
| Economic and Environmental Sustainability of Olive Production: A Case Study | 2021 | Maesano, G; Chinnici, G; Falcone, G; Bellia, C; Raimondo, M; D’Amico, M | |
| Plastic-free behavior of millennials: An application of the theory of planned behavior on drinking choices | 2022 | Raimondo, M; Hamam, M; D'Amico, M; Caracciolo, F | file con accesso da definire |
| Eating the “inedible”: How to improve the consumption of the perceived inedible parts of fruits and vegetables in Ireland and Italy? | 2022 | Gallagher, R.; Raimondo, M.; Caracciolo, F. | file con accesso da definire |
| Consumers' Attitudes and Purchase Intention for a Vitamin-Enriched Extra Virgin Olive Oil | 2022 | Hamam, Manal; Di Vita, Giuseppe; Zanchini, Raffaele; Spina, Daniela; Raimondo, Maria; Pilato, Man...uela; D'Amico, Mario | file con accesso da definire |
| Industrial symbiosis and agri-food system: Themes, links, and relationships | 2023 | Hamam, M; Spina, D; Raimondo, M; Vita, Gd; Zanchini, R; Chinnici, G; Toth, J; D'Amico, M | file con accesso da definire |
| Economic benefits and soil improvement: Impacts of vermicompost use in spinach production through industrial symbiosis | 2023 | Raimondo, M.; Di Rauso Simeone, G.; Coppola, G. P.; Zaccardelli, M.; Caracciolo, F.; Rao, M. A. | file con accesso da definire |
| Climate Change Perception and Innovative Mitigation Practices Adopted by Hungarian Farms | 2023 | Hamam, M.; Raimondo, M.; Spina, D.; Kiraly, G.; Di Vita, G.; D'Amico, M.; Toth, J. | file con accesso da definire |
| Taste matters more than origin: An experimental economics study on consumer preferences for native and foreign varieties of walnuts | 2024 | Raimondo, Maria; Spina, Daniela; D'Amico, Mario; di Vita, Giuseppe; Califano, Giovanbattista; Car...acciolo, Francesco | file con accesso da definire |
| From Roots to Leaves: Understanding Consumer Acceptance in Implementing Climate-Resilient Strategies in Viticulture | 2024 | Di Vita, G.; Califano, G.; Raimondo, M.; Spina, D.; Hamam, M.; D'Amico, M.; Caracciolo, F. | file con accesso da definire |
| Unveiling the exotic fascination of tropical fruits: The role of food values on consumer behavior towards mangoes | 2024 | Spina, D.; Zanchini, R.; Hamam, M.; Di Vita, G.; Chinnici, G.; Raimondo, M.; Caracciolo, F.; D'Am...ico, M. | file con accesso da definire |
| Intrinsic motivation strongly affects the readiness toward circular food consumption: evidence from the motivation–opportunity–ability model | 2024 | Raimondo, M.; Spina, D.; Hamam, M.; D'Amico, M.; Caracciolo, F. | file con accesso da definire |
Mostrati risultati da 1 a 20 di 20
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